Coffee: From Bean to Barista

Experience the rich and captivating world of coffee with Coffee: From Bean to Barista by Robert W-Thurston. This engaging and informative book takes readers on a fascinating journey through the history, culture, and industry of coffee. From its humble origins to its global trade and economics, the author explores every aspect of this beloved beverage.

Delve into the fascinating origins of coffee and discover the diverse harvesting and processing methods used to produce those delicious beans. Gain insight into the global trade and economics surrounding coffee, uncovering the intricate web of supply and demand. With climate change and sustainability becoming increasingly crucial, explore how these factors impact the coffee industry and our daily cup of joe.

But it doesn't stop there! Coffee: From Bean to Barista also explores the art of brewing and introduces readers to the various techniques employed by baristas to create that perfect cup of coffee. Whether you're a coffee enthusiast, professional barista, or simply curious about the cultural and economic impact of this beloved beverage, this book aims to provide a comprehensive understanding that will leave you feeling enriched and inspired.

Written with a passion for coffee and a deep appreciation for its influence on our lives, Coffee: From Bean to Barista is an essential read for anyone wishing to explore the world of coffee from a cultural and economic perspective.